henry hargreaves + caitlin levin map the world’s most famous foods
the exploration of new countries and continents is often enhanced by the food eaten there, acting as a portal to the cultural complexities of that place. brooklyn-based photographer henry hargreaves and food stylist caitlin levin, motivated by a passion for travel, have created ‘food maps’, a playful cartography series of geographical locations made out of the iconic foods that best represent them. painstakingly crafted with real, unadulterated food, the silhouettes are packed with edible materials — corn in various forms fills the united states, vibrantly colored kiwis compose new zealand and biscuit bits build the united kingdom.
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"Hemingway and James Joyce were drinking buddies in Paris. Joyce was thin and bespectacled; Hemingway was tall and strapping. When they went out Joyce would get drunk, pick a fight with a bigger guy in the bar and then hide behind Hemingway and yell, “Deal with him, Hemingway. Deal with him.”"